Event Info
FRI, FEB 12
6:00 PM
THE LIVING ROOM // 21+AN INTIMATE VALENTINE'S DINNER!
$68.00 / $70.00 day of show // 21+
Join us for an intimate dinner by Chef Jackson Carter.
VALENTINE’S DAY COUPLES MENU 2010
RECEPTION: Cubed Watermelon with Aged Balsamic Drizzle
FIRST COURSE: Hearts of Palm Salad, Boston Lettuce and Arugula mixed with a Giacomo Mori Chianti Vinaigrette, Cherry Tomatoes, Avocado and Goat Cheese
SECOND COURSE: Oven Roasted Cornish Game Hen, Saffron Rice, Baby Carrots, Blood Orange Burre Blanc, Edible Flowers
THIRD COURSE: Cheese Cake Bites in Passion Fruit Puree & Nutella Covered Strawberries with Champagne for Two!
WINE: A selection of Living Room wines to add to your dinner by the bottle will be available on your table.
$70 per couple
Available Friday, 2/12 and Saturday 2/13.
